Places to Eat in Zionsville area

Beeblebrox237

Two heads, no brains...
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Beeblebrox_237
I have a request for all you GTPers from the Indianapolis area: What restaurants would you recommend in the Zionsville area? It's in southeastern Boone county, so anything in that region is accessible. Thanks.
 
There used to be a place that served an 18oz pork chop called the Peyton Chop but I think that's off the menu now.
 
Omnis
There used to be a place that served an 18oz pork chop called the Peyton Chop but I think that's off the menu now.

My goodness.

Here in Britain the largest price of meat that is easily attainable is generally 8-10oz, and that's usually in American restaurants. I envy you, America!
 
His head looks like a pork chop though.

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And the biggest here is usually 50oz. Because you can't get much bigger than that without it being a roast.

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