What are you Eating/Drinking?

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WHERE DO WE FIND THIS? I've yet to see it up here in the great-white north!

I love Mojitos, and as a matter of fact, I had two already this evening while watching Diggnation.

I guess they're regional. For example, I cannot find Crab Spice Lay's anywhere here in SoCal.

Lay's Chip Flavors

layscrabspicehc1.gif
 
Outside of the "regular" flavors, I've never seen any of those other ones. It happens. For quite a long time you couldn't get JOLT Cola up here.
 
I also can not find those Limon chips. I am very disappointed. The only thing WalMart had was "Florida Lime and Sea Salt," which were pretty much flavorless. I'll have to try Publix, as they tend to have uh, everything.
 
Crab Spice looks interesting..... We can't get Mellow Yellow in Oregon, btw. That was one of my favorite pop, when I lived in Japan. :ouch:
 
I also can not find those Limon chips. I am very disappointed. The only thing WalMart had was "Florida Lime and Sea Salt," which were pretty much flavorless. I'll have to try Publix, as they tend to have uh, everything.

NorCal sells Limon Lay's, unfortunately I dislike Limon anything heh.
 
I'm starving my head off. And there is some pre-cooked bacon in the fridge that I could just throw in the microwave. But my mom wont let me.👎:(
 
I just poured myself a cup of salsa, but I turn around in my kitchen to find that we're out of Tostitos. Ain't that a B.

Anyway, I had to crack out the Chiffles plantain chips and, actually, they're surprisingly good with the salsa.
 
Diet Coke with the occasional handful of Xtra Cheddar Goldfish. What a midnight(err early morning) snack.
 
My dad made fish tacos tonight out of Mahi Mahi that a buddy of his shipped us from Cabo San Lucas. I got a side of Spanish rice too.
 
An A&W Poppa Burger, Large fries and a large root beer

Not bad for the first thing I've eaten today
 
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Wife made dinner, so I had a ham and cheese sandwich with mustard, Doritos the boys no longer wanted and a diet Cherry 7-Up. Two sugar-free store-purchased fudgesicles for dessert.
 
Brought some Fries (yes I mean Fries and not Chips, there is a difference...) coming back from Sussex beating Lankyshire in the Pro40.
 
After yesterday's dinner, and the great deal our meat man had on fillet mignon steaks, we had a fine dinner tonight of Steaks au Poivre (creamy pepper sauce).
 
Just got in for the night, we were at a local pub. Had a huge plate of fish n' chips followed by some Guiness flavoured ice cream.
 
What was the deal? if you don't mind me asking.

It was all the choice grade tenderloin beef you wanted, for $9.99 a pound. Bought 20 pounds worth, which I thought was enough to fill the freezer, but not too much to force me to plug our garage freezer back on the juice. I was wrong, so we have about 16 pounds of beef in the second freezer, wasting electricity that was only originally needed for 7 pounds worth of beef.

We've been eating ground tenderloin all day. I'll unplug the second freezer tomorrow and add ice in there to keep the beef cold enough until we make enough room in our other freezer.

Though, I could invite some of you guys and... :)

EDIT: Oh, had ground tenderloin and chorizo patties with pasta salad and buttered bread.
 
Judging from a wiki search, you call tenderloin what we call fillet steak.

http://en.wikipedia.org/wiki/Fillet_steak

800px-Filetmignon.jpg


Those aren't chips!

But seriously, that is a cracking price. In the supermarket (Asda, about the cheapest one in the country), Fillet was £23 a kilo. So about $40 a kilo, which is about $18 a pound iirc.

So, by meat man, do you mean a butcher? Or do you have someone deliver it ala milkman?
 
Judging from a wiki search, you call tenderloin what we call fillet steak.

http://en.wikipedia.org/wiki/Fillet_steak

800px-Filetmignon.jpg


Those aren't chips!

But seriously, that is a cracking price. In the supermarket (Asda, about the cheapest one in the country), Fillet was £23 a kilo. So about $40 a kilo, which is about $18 a pound iirc.

So, by meat man, do you mean a butcher? Or do you have someone deliver it ala milkman?

Yep, he drives up in a large meat van and always has 'the good stuff' like lobster, shrimp, tenderloin steaks (fillet mignon) and other good stuff like that. We also have a milkman, and vegetable lady who drive up to our neighborhood, too.

He gets wild goose and ducks from me when I go hunting, and also gets caribou and other wild game from other hunters he knows on his route. You can't call yourself a real carnivore if you haven't had caribou. It a lot better tasting than beef, with about one-tenth the fat and cholesterol. Awesome stuff!

EDIT: Forgot again; had some banana bread for breakfast.
 
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