What are you Eating/Drinking?

[W3H5]

Yeah, axe me later how it went.

Down the hatch…et!

 

[Adamgp]

Ordered out.

Chicken Shawarma wrap and spicy garlic fries.

 

[coryclifford]

Down the hatch…et!

Cleaver!

Tomahawk!

I use my pocket knife…

 

[35mm]

I'm at my homeland at the moment, on vacation, and I'm reviving the flavours of my childhood.

 

[W3H5]

I had a Swenson’s ice cream birthday cake. I’ve eaten about 2000 cal worth, still half to go.

 

[phillgt2002]

I'm at my homeland at the moment, on vacation, and I'm reviving the flavours of my childhood.

I know one, maybe two, but the others have me clueless.

 

[35mm]

I know one, maybe two, but the others have me clueless.

Top to bottom:

Bolo do Caco bread with garlic butter
Grilled limpets (my favourite)
Grilled mussels
Tuna with fried cornmeal
Fried minced beef (Picadinho)
More fried cornmeal cubes

 

[coryclifford]

Here’s a weird vegetarian Rueben sandwich that was noticeably missing something …

 

[W3H5]

I think I’m going to explode. Nobody helped me and I didn’t want to keep any for breakfast.

 

[35mm]

 

[Dylan]

Tried a new burger place in town. Got a Burger topped with BBQ pulled pork and pepper jack cheese with crinkle cut fries.
Will be going back again soon.

 

[35mm]

A couple of pizzas and passion fruit cheesecake.
Also, a tip: spinach as a pizza topping is a no-no.

 

[W3H5]

Also, a tip: spinach as a pizza topping is a no-no.

I could have told you that without ever trying it.

 

[coryclifford]

Mango and spicy poke sauce.

It was nice.

 

[TexRex]

passion fruit cheesecake

Yes.

I'm glad I just had a desert, because I could have done something bad after seeing that had I not.

 

[Chrunch Houston]

spinach as a pizza topping is a no-no.

Oh, It's wonderful. Try tossing it with olive oil and some crushed garlic first.

 

[W3H5]

spicy poke sauce

Pork? I’m not sure what “poke” is.

 

[35mm]

I could have told you that without ever trying it.

I know, what was I thinking...?

Oh, It's wonderful. Try tossing it with olive oil and some crushed garlic first.

Sounds like a good tip. And maybe make it with smaller pieces as well.
But in this case, it was all soggy and mushy. Not pleasant at all.

 

[TB]

I’m not sure what “poke” is.

My wife has had a few different variations of it in Hawaii but it's always fish, typically tuna.

 

[phillgt2002]

Sounds like a good tip. And maybe make it with smaller pieces as well.
But in this case, it was all soggy and mushy. Not pleasant at all.

Yep, that’s the case. Just chop it up a bit, that’s what I usually do.

 

[35mm]

Having a couple of Ponchas.
That's Madeira's rum, honey and squeezed lemons.

 

[coryclifford]

 

[TexRex]

Neighbor brought over some lemon cupcakes with actual boozy Curaçao frosting. She's always had it in for me. I've eaten two already.

 

[Dylan]

Steak tacos from a food truck on my way home from work.

 

[Northstar]

Spicy Sweet Chili Doritos are quickly becoming my favorite flavor of Doritos.

 

[Boston77]

We are moving and everything I own is in transport.
As much as I dislike Starbucks I bought 4 large coffees and 2 blueberry muffins.

 

[coryclifford]

Big shranp n stuff

 

[W3H5]

Spicy Sweet Chili Doritos are quickly becoming my favorite flavor of Doritos.

They were available here for a short time. I ate them everyday. Then I couldn’t find them any more.

 

[Adamgp]

I grilled up some smash burgers for dinner.

I would've taken pictures, but I think I need to work on the smash-to-burger ratio, I was a little off. Tasted good but didn't look picture-worthy.

 

[TexRex]

A very nice Whiskey Sour with 2oz Eagle Rare 10yr bourbon, .75oz freshly squeezed lemon juice, .75oz simple syrup and an egg white. Finished off with three dashes of orange bitters.