What are you Eating/Drinking?

  • Thread starter Super-Supra
  • 23,335 comments
  • 1,047,017 views
Just made a Fudge Christmas Wreath with walnuts and raisins. Didn't have the candied decorations for it, but oh well. Still looks cool and tastes awesome!!!! :drool:

9p6oeUb.jpg
 
Christmas Eve Dinner and dessert.

Wavy Lays with Green Onion Sour Cream Dip
QEeYwRI.jpg


Shock Top Belgian Wheat Beer
tk9jqBY.jpg


Fudge Christmas Wreath and Egg Nog for dessert.
n7siNhF.jpg


Fudge Christmas Wreath Closeup
YP4SAh3.jpg
 
Just made a Fudge Christmas Wreath with walnuts and raisins. Didn't have the candied decorations for it, but oh well. Still looks cool and tastes awesome!!!! :drool:

9p6oeUb.jpg
I'm eating walnuts and raisins while reading about your walnut and raisin Fudge. :P
No need for 'candied decoration'. It looks, and probably taste, perfect the way it is.


I just had cashew nut/raisin. A clementine and walnut/raisin.


I'm not eating big portions at once anymore, except for lunch. I'm trying to eat smaller portions during the day because I want to lose fat tissue.

BTW lunch 'portions' is not as much anymore as before.
 
Sausage sandwich with worcestershire sauce and a cup of coffee. My traditional Christmas breakfast, while the other half has scrambled egg on toast.
 
No Christmas dinner for me. I had some spinach with leftover mushrooms, a vegetable cordon bleu, garlic and herbs.

Chervil soup
 
Stopped eating cookies, chocolate, chocolate truffles.

Having a relative in the hospital is definitely not good for ones diet. :ouch:
 
I just had a handful of raisin, a slice of bread with Manuka Honey from New Zealand, some fruit juice, medication and water.

I think I'm not going to make lunch today. Just fry an egg or two.
 
Eating somenthing small. I have to go to the hospital as quickly as possible. Visiting hours until 8pm.
 
Broke a long standing tradition again for dinner. Usually, it's Chinese food for the first day of the year, but not this year again.

Red Hot Sausage with mustard and cheese with a side of tater tots.
O1Muq1h.jpg
 
Be aware, braking tradition is something Sheldon doesn't like.

Mixed an orange, kiwi, raisin, (grated) coconut, fruitjuice (different fruits), honey, pumpkin seeds, sunflower seeds, goat milk. It's a lot of calories, so I only ate part of it.
 
At the store, they had a new type of bologna. Jalapeno! So on that!

So, I had a jalapeno chicken bologna and monterey jack cheese sandwich for brunch.

il5c5FH.jpg
 
I'm eating the same stuff as always but less. Less = better. More = more calories and more fat tissue. :P

Had a big Jonagold apple and a mix of raisin, pumpkin seeds, sunflower seeds, two different wild fruit juices, honey and a few cashew nuts.
 
I was preparing bacon. Forgot about it because I was posting and reading here on GTP. Suddenly I smellt (smelled) something.

You can guess the rest. I threw away all 5 pieces of bacon. :guilty:
 
Dinner was a frozen pizza because I was lazy.

Now enjoying a glass of peppermint moonshine left over from the holidays.
 
Back