What are you Eating/Drinking?

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Cleaning out the fridge!

Leftover Caesar salad, leftover lasagna, leftover french bread, leftover mousse cake and leftover margaritas. :D
Get used to doing that when the boys get older. You'll make them dinner and they wont eat it because they grabbed a burger or some pizza with their friends.

Speaking of which, just had leftovers myself.
 
Is that even possible to raid a kitchen and only have a light snack?

:P

All we had to eat in the fridge was heavy dinner foods. I searched the cabinets and just found some Cherrios which I just munched on like a little kid. They were good too.
 
Mixed a lot of fruit together with some nuts, pumpkin seeds, and all the other stuff I use to make a delicious dish.
 
Malaysian chicken curry soup, two slices of crusty bread and some dry roasted peanuts, bottle of Leffe.
Must be some kind of prepacked dehydrated stuff eh? The soup. :sly:

I am eating seafood pasta which I proudly made myself. Living the dream of becoming a chef every time the parents aren't around. :D
 
Please help me identify the contents of this sandwich. People who contribute to findings will get one made by yours truly.

1gf2i07.jpg


I've identified:

Polish sausage.

??
??
 
Please help me identify the contents of this sandwich. People who contribute to findings will get one made by yours truly.

1gf2i07.jpg


I've identified:

Polish sausage.

??
??
1) Polish sausage

2) chicken, I think

3) crap

4) crap

and

5) more crap.


How on earth can you eat that without dropping stuff on the ground? It definitely looks delicious.
 
No, you've definitely got chargrilled or barbecue beef in there (around the left hand side and the bottom), pulled pork and some kind of frankfurter (judging by the other ingredients, it seems to be from the US). If you want a good sandwich, hot or cold, try roast beef, roast chicken, horseradish sauce and mayonnaise.
 
1) Polish sausage

2) chicken, I think

3) crap

4) crap

and

5) more crap.


How on earth can you eat that without dropping stuff on the ground? It definitely looks delicious.

Simple, put a meat catching net under it. Treat the falling meat as a compliment of the deliciousness.
 
My son made sushi (maki rolls) at school and brought them home for us. Turned out he'd made enough for about 10 people. All gratefully received. ;)
 
Isn't preparing shushi suppose to be a speciality and dangerous if prepared wrongly?


Yoghurt, walnuts, cocos, pumpkin and sunflower seeds, honey, blue berries, blue berry juice, sea buckthorn sweetened with honey. Before this a slice of bread wiht Manuka honey and another slice of bread with cheese.
 
Isn't preparing shushi suppose to be a speciality and dangerous if prepared wrongly?
Isn't that Blowfish? I don't think avocado and salmon are particularly dangerous unless you leave them near a heater for a week.
 
Isn't that Blowfish? I don't think avocado and salmon are particularly dangerous unless you leave them near a heater for a week.
I have no idea.
I know that there is a Japanese fish dish that is very poisonous when not prepared as it should be. I thought it was sushi. Probably not.
 
I have no idea.
I know that there is a Japanese fish dish that is very poisonous when not prepared as it should be. I thought it was sushi. Probably not.
It's definitely not sushi, although it can make you sick if you don't use sushi-grade fish (I'm not sure what they do to it to make fish sushi-grade).

Pufferfish is the poisonous fish you might be looking for. It has to be cooked a very specific way and only certain chefs can prepare it.
 
I have no idea.
I know that there is a Japanese fish dish that is very poisonous when not prepared as it should be. I thought it was sushi. Probably not.

That would be puffer fish (fugu), only specially trained and certified chefs can prepare it.
 
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