What are you Eating/Drinking?

[W3H5]

I snorted a line of chilli last weekend. Not sure if that makes me a pro chilli guy or just a moron. Probably the latter.

 

[TB]

Dinner was at Maui Brewing Company so even though I hate beer, I had to have one. Opted for their Pineapple Mana and The Butcher pizza.

And IBU of 18 is still too bitter for my broken taste buds.

 

[W3H5]

I’ve had around 8 beers for dinner. There’s something in the air fryer, but I don’t think it’s beer.

 

[UKMikey]

And IBU of 18 is still too bitter for my broken taste buds.

This is why I go for fruity beers. According to untappd.com Maui's Shave Weisse is only 7 IBU but it's 3.8% alcohol by volume so may be a little lite for your taste.

Shave Weisse - Maui Brewing Company - Untappd

Shave Weisse by Maui Brewing Company is a Sour - Fruited Berliner Weisse which has a rating of 3.6 out of 5, with 1,911 ratings and reviews on Untappd.

untappd.com

 

[TB]

This is why I go for fruity beers. According to untappd.com Maui's Shave Weisse is only 7 IBU but it's 3.8% alcohol by volume so may be a little lite for your taste.

Shave Weisse - Maui Brewing Company - Untappd

Shave Weisse by Maui Brewing Company is a Sour - Fruited Berliner Weisse which has a rating of 3.6 out of 5, with 1,911 ratings and reviews on Untappd.

untappd.com

That one wasn't on the menu. The only ones that were lower than the Pineapple Mana was a tea that didn't have a rating and a mango something or other that was a 10, I think. But I like pineapple more than mango so I took the hit.

I can't even imagine how sucked in my entire face would have been with the one that was a 70.

 

[Imbissbrunto]

Monster Energy Rehab. I have to say that I’m starting to really like these, they taste just like peach iced tea. It‘s also a nice energy boost.

 

[TB]

Coconut cream filled malasada.

 

[35mm]

Funny how the world is.

Malassadas were actually brought to Hawaii by Portuguese from Madeira island (my hometown) and Azores as well, I believe.

My nanny used to cook them all the time for me (especially around this time of the year - Carnaval). We would eat them dripping with sugarcane honey:




However, what you're showing in your photo, @TB, looks a lot more like a Bola de Berlim, which is the Portuguese version of the berliner. It even appears to have the traditional egg yolk-based cream inside, from the Portuguese variant. (I've just noticed yours is coconut cream)




Interestingly, a quick search shows that the malasada from Hawaii is, indeed, more closely related to the Bola de Berlim than it is to the original malassada.


Anyway, I miss eating a malassada so much now, with a lot of sugarcane honey... It is probably close to 35 years since I ate one.