What are you Eating/Drinking?

[Subarglue]

I <3 pastrami. But really im just over here drinking crappy gas station coffee.

 

[lintels123]

S'mores flavored candy corn.

Just saw some at the store and had to get some. Dirt cheap right now.

Edit: Just had some Chinese food. Chow mein & range chicken.

 

[TouringDevotee]

Pastrami Sandwich with Potato Salad and Pringles Pizza Stix.

No, no, no. You can't show us one meal with a fantastic portion of pastrami, and then follow up with this.

Unacceptable. Eat it again.

 

[Solid Lifters]

LOL. I'm running low on pastrami.

 

[Lizard]

Miso soup for breakfast as I am strange.

 

[TouringDevotee]

LOL. I'm running low on pastrami.

I know the feeling, our pastrami is down to 2-slices. It would be PB&J for the kids today, if their school hadn't banned peanut butter (almond butter tastes good with nutella, which oddly enough has lower sugar than jam 👍, but we're out of that too ); I guess they'll have to split the last couple of pastrami slices and pack extra fruit & veg.

 

[kikie]

This evening.

Kiwi, slices of bread with Manuka honey from NZ and apple and pear syrup, handful of raisin with sunflower seeds, clementine.

 

[Solid Lifters]

I think my flu is coming back! Sore throat, congestion, gunky-watery-itchy eyes... Not fair!!!

Brunch was Chicken Noodle Soup and Crackers with a Braunschweiger Sandwich.

Chicken Noodle Soup and Crackers

Braunschweiger Sandwich with Inglehoffer Mustard on Rye

 

[kikie]

I'm so hungry right now but I'm not allowed to eat anymore before going to bed.

1) it's not healty my doctor said. I don't know why.

2) I need to lose fat (= weight). Especially visceral fat.

 

[Solid Lifters]

Dinner was an old favorite...

Beef Kielbasa, Spinach and Cheddar Cheese Casserole

Beef Kielbasa, Spinach and Cheddar Cheese Casserole Closeup

 

[kikie]

@Solid Lifters you must have an iron stomach/digestive system. All the photos you've posted, shows a lot of "heavy food". This is actually kind of a compliment.

My digestive system would certainly shut down after eating a couple of days of the "stuff" you eat.

 

[DG_Silva]

Ham hock, pea and mustard pie, 2 sausages, and cheese and potato pie with a cup of decaff coffee.

 

[Lizard]

Currently trying to wash the horrible taste of these out my mouth with some Texas bbq flavour Pringles.

I never thought I would see the day I didn't like something Japanese. I especially love Japanese food except for this.

 

[TouringDevotee]

My quick eats routine is to toss a mix of cheeses on top of some tortilla chips, add a sliced jalapeño tossed with some Lawry's, and then the previous night's chicken. But today went completely south and I downed the hottest damned jalapeño chili pepper that I've ever come across (genetic anomaly difference) .

It really should have been child's play (jalapeños are mild), but instead it was hotter than a Thai chili and of course of greater volume to boot (it was even quite large for a jalapeño).

I could have stopped eating, but personal challenge mode suddenly crawled up out of my...mmmm...gut. On the bright side, a jalapeño doesn't have anywhere near the staying power of other peppers.

Book-Cover


Here is its little brother

 

[Adamgp]

Dinner was tortellini and meatballs in alfredo sauce.

Now I'm enjoying some apple pie moonshine.

 

[Solid Lifters]

My quick eats routine is to toss a mix of cheeses on top of some tortilla chips, add a sliced jalapeño tossed with some Lawry's, and then the previous night's chicken. But today went completely south and I downed the hottest damned jalapeño chili pepper that I've ever come across (genetic anomaly difference) .

It really should have been child's play (jalapeños are mild), but instead it was hotter than a Thai chili and of course of greater volume to boot (it was even quite large for a jalapeño).

I could have stopped eating, but personal challenge mode suddenly crawled up out of my...mmmm...gut. On the bright side, a jalapeño doesn't have anywhere near the staying power of other peppers.

Book-Cover


Here is its little brother

View attachment 84595

Holy crap! A Ten Dollar Bill!!! I haven't seen one of those in a very long time!!!

Brunch was minestrone soup with crackers and a side of potato pancakes and stuffing. (I had to clear out the fridge so I can brine the turkeys I'm going to smoke on Thursday.)

Dinner is leftovers from yesterday.

Beef Kielbasa Spinach Cheddar Mac and Cheese Casserole

 

[TouringDevotee]

Holy crap! A Ten Dollar Bill!!! I haven't seen one of those in a very long time!!!

Brunch was minestrone soup with crackers and a side of potato pancakes and stuffing. (I had to clear out the fridge so I can brine the turkeys I'm going to smoke on Thursday.)

Dinner is leftovers frrom yesterday.

Just call me Bigalow, Deuce Bigalow. "I don't have a set price or anything, but I have been getting ten dollars."

Did you buy or build your smoker?

 

[Solid Lifters]

Just call me Bigalow, Deuce Bigalow. "I don't have a set price or anything, but I have been getting ten dollars."

Did you buy or build your smoker?

Bought...https://www.gtplanet.net/forum/threads/show-off-your-latest-purchase.95063/page-703#post-8706275

 

[axletramp]

Last night I made Bangh Mi, which is a fried pork and chill pickle dish. Tonight I'll be making a chicken, chickpea and chorizo casserole.

 

[TB]

Pork Bangh Mi.

 

[kikie]

All these strange unfarmiliar words/recipes.

I just opened a can of sardines in sunflower oil.

 

[axletramp]

Made some chicken liver pate yesterday. Was surprisingly good with some wholegrain crackers.

 

[Solid Lifters]

Brunch was a peanut butter burrito. (Just smear peanut butter in an old, dried out flour tortilla.)

Dinner was... hold steady, now... leftovers... again.

 

[Solid Lifters]

Breakfast was minestrone soup, crackers and a pastrami sandwich. Starting the dinner now, since the turkey breasts and chickens are done smoking!

BBQ Smoked Chickens in Weber WSM Smoker

BBQ Smoked Turkey Breast in Weber WSM Smoker

BBQ Smoked Turkey Breast

BBQ Smoked Chickens

 

[Solid Lifters]

Thanksgiving Day 2013 Dinner

 

[Omnis]

Just woke up from my coma. Passed out for 4 hours.

 

[kikie]

I'm preparing (Brussels) sprout.

 

[TheDabbinDave]

Birthday beer

 

[AnAL0G]

Leftover cheap wine and cheap beer. One of the perks of hosting Thanksgiving.

 

[kikie]

Lunch yesterday:

* Home made tomato soup

* (Brussels) sprout. First cooked them in a steamer and fried them with a little bit of garlic and onion.

* Added a tomato, some herbs, chia seeds, dried garlic, mayonaise.

* Mixture of lettuce

From a couple of days before. Forgot to post it.