CAMAROBOY69
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- Michigan
- CAMAROBOY69
What are you Eating/Drinking?
- Thread starter Super-Supra
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- 29,375
- Glasgow
- GTP_Mars
- 1,140
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@W3HS @Touring Mars
To me, any form of brain (especially pig) is extremely disgusting. It's not because I know it's brain when I eat it, but the nasty flavor and 'acid' just does the trick. Besides, I have bad acid reflux...
To me, any form of brain (especially pig) is extremely disgusting. It's not because I know it's brain when I eat it, but the nasty flavor and 'acid' just does the trick. Besides, I have bad acid reflux...
CAMAROBOY69
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- 18,567
- Michigan
- CAMAROBOY69
I also have that problem and these pills work miracles on heartburn and acid reflux.Besides, I have bad acid reflux...
:tup:
- 30,033
- Thailand
Pig brain isn't my cup of tea but I don't mind the smaller animals' brains providing I've cooked them myself in the skull.
@Touring Mars, I'd have said the same thing before I lived in China, but sometimes when you're absolutely plastered on cheap whiskey and the only place to eat is a BBQ rabbit vendor you start to experiment and sometimes find something you like.
@Touring Mars, I'd have said the same thing before I lived in China, but sometimes when you're absolutely plastered on cheap whiskey and the only place to eat is a BBQ rabbit vendor you start to experiment and sometimes find something you like.
- 200
- Manitoba
- DrPuPpEtWaRi0r
Had pizza nachos because sauce,cheese and chips weren't gonna make it another two days
- 3,308
- Kentucky
- Chrunch_Houston
I just had smoked sprats for the first time.
They tasted very similar to sardines, but I think they have a meatier texture.
I liked the small size of these. I hate peeling back the lid on a tin sardines to find four giant dry tasting fish.
They tasted very similar to sardines, but I think they have a meatier texture.
I liked the small size of these. I hate peeling back the lid on a tin sardines to find four giant dry tasting fish.
- 6,041
- Puget Sound
- Crash852
- 1,140
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Those are awesome to eat, especially with hot sauce or Dijon mustard!
- 19,311
- Inland Empire SoCal
- SOLID_LIFTERS
Dinner was two knockwurst with mustard and relish with a side of potato salad.
Stone IPA
Stone IPA
- 1,140
- USA
Dinner was two knockwurst with mustard and relish with a side of potato salad.
Gimme...
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- 24,553
- Frankfort, KY
- GTP_FoolKiller
- FoolKiller1979
- 3,308
- Kentucky
- Chrunch_Houston
I have never understood the pork chops and apples thing. My best guess would be that a long time ago pork tasted really gamey.
If I were eating that, I would replace the apples with mashed potatoes. Other than that it looks great.
- 12,893
- Divided States of America
- MikuHime80
A spoonful of peanut butter P:
- 12,893
- Divided States of America
- MikuHime80
- 7,432
- Fort Collins, CO
- Koios1031
- koios1031
What the hell type of truth or dare do you play!?
It was high school. Long story.
- 3,308
- Kentucky
- Chrunch_Houston
"Bacon flavored" anything I have ever had, has not been good.
Only bacon can taste as good as bacon!
Only bacon can taste as good as bacon!
- 7,432
- Fort Collins, CO
- Koios1031
- koios1031
I have to agree. I want to believe these things taste like bacon, but nothing has come even remotely close. The two worst things I have ever tasted were bacon flavored. Vodka and these chips. I am cringing just thinking about them.
- 3,308
- Kentucky
- Chrunch_Houston
Bacon flavored vodka? They must have been drunk. 
- 7,432
- Fort Collins, CO
- Koios1031
- koios1031
Oh god. My wife bought me a bottle of it. I had it for weeks, dreading it. Finally, after a few beers, I got up the courage. One shot and I never tried it again. It was worse than you can imagine. She kept it and loved it for bloody mary's. But that's the only way she would drink it.
Haitch, it's so much worse than any cheap vodka. It was far worse than the $5 750ml bottle I once bought.
Haitch, it's so much worse than any cheap vodka. It was far worse than the $5 750ml bottle I once bought.
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- 7,432
- Fort Collins, CO
- Koios1031
- koios1031
Pro tip: If it is a normal food/beverage product that has been "bacon flavored", kill it with fire and run. @Chrunch Houston is right, just buy bacon instead.
- 24,553
- Frankfort, KY
- GTP_FoolKiller
- FoolKiller1979
I don't know guys, bacon salt mixed with some ranch dip works pretty good. I also use it when I cook green beans.
The new thing I want to try is a bacon olive oil that I just found out a store in Louisville carries. That could really allow me to stick to my diet while still getting a bacon taste. I'd use it for grilling, marinades, sauteeing, everything if it tastes good. So far the oils I had a chance to try were good.
@Chrunch Houston Apples and pork is a way to prevent the meat drying out. The pork chops in that recipe, if made using loin chops, don't need a knife to cut. It comes out fork tender.[/USER]
The new thing I want to try is a bacon olive oil that I just found out a store in Louisville carries. That could really allow me to stick to my diet while still getting a bacon taste. I'd use it for grilling, marinades, sauteeing, everything if it tastes good. So far the oils I had a chance to try were good.
@Chrunch Houston Apples and pork is a way to prevent the meat drying out. The pork chops in that recipe, if made using loin chops, don't need a knife to cut. It comes out fork tender.[/USER]
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