- 1,140
- USA
What are you Eating/Drinking?
- Thread starter Super-Supra
- 22,922 comments
- 1,008,788 views
- 19,311
- Inland Empire SoCal
- SOLID_LIFTERS
I love the white cheddar. The jalapeno cheddar sucks.
Eating Count Chocula with Little Booger (after school snack).
- 24,553
- Frankfort, KY
- GTP_FoolKiller
- FoolKiller1979
I like to mix nacho cheese with chili powder or add some to salsa. I love the White Cheddar. Jalapeño cheese is also good to add some unique flavor to salsa. buffalo wing was good, but they reformulated it and now it's not so great. I either mix it with ranch or butter to rebalance the taste. They used to mix the seasonings to create a buffalo wing taste. Now they are using straight dehydrated Frank's style hot sauce. You open it and get smacked in the face with a vinegary spicy smell. My vinegar powder isn't that strong. Both buffalo and jalapeño cheese make me sneeze too.
I also like ranch, garlic Parmesan, bacon cheddar, and kettle corn. I often use them on things other than popcorn. I also add caramel corn and milk chocolate caramel to oatmeal.
Here's my collection:
And tonight was Taco Tuesday, with homemade taco shells.
- 1,829
- England
- Player_7421
- Player 7421
This thread has made me hungry.
- 35,192
- NoDak
- Cy-Fi
Because there are people in it?
- 19,311
- Inland Empire SoCal
- SOLID_LIFTERS
Last of the Manwiches leftovers.
Tomorrow, nothing but spinach salad.
Tomorrow, nothing but spinach salad.
- 11,931
- Australia
- I_Grayson_Fox_I
Never too late for breakfast
http://finance.ninemsn.com.au/newsbusiness/8926574/be-bowled-over-by-the-uks-first-cereal-cafe
- 6,041
- Puget Sound
- Crash852
- 19,311
- Inland Empire SoCal
- SOLID_LIFTERS
I had a spinach salad about 14 hours ago. Nothing since then. So damn hungrig right now. But, ate too much yesterday so I wont eat again until tomorrow. Errrrrrr, later today.
That sausage and brisket pic is killing me right now.
LOL
That sausage and brisket pic is killing me right now.
LOL
- 2,185
- Seattle, WA
Sorry, no photo! Decided on a spicy sandwich from Subway - Subway Club.
Italian Herb & Cheese bread - cheddar - toasted! - all vegetables no tomato - extra jalapeños -sriracha sauce - chipotle sauce
eating at home decided that it wasn't spicy enough, so I added extra Tapatio sauce.
Italian Herb & Cheese bread - cheddar - toasted! - all vegetables no tomato - extra jalapeños -sriracha sauce - chipotle sauce
eating at home decided that it wasn't spicy enough, so I added extra Tapatio sauce.
- 19,311
- Inland Empire SoCal
- SOLID_LIFTERS
Big Booger showed up with Subway subs. His college water polo team just won their semi-final game and are on their way the the championship game so he got Subway to celebrate. I had the meatball sub. Never had it before. It tastes just like Chef Boyardee Ravioli! For $6, it was a total ripoff. I can make the same thing with a can of CBR and some French bread for less than half the price.
Bootlegger's Old World Hefeweizen
Bootlegger's Old World Hefeweizen
- 1,140
- USA
Firehouse Subs Brisket n' Cheese sub, smothered in Dr. Pepper BBQ sauce.
- 4,107
- United States
Oooh, Firehouse. I keep hearing ads on the radio from them.
- 19,311
- Inland Empire SoCal
- SOLID_LIFTERS
No dinner, just a snack at lunch time with Little Booger. Eating healthy. No 'Trans Fat!'
Tostitos Rounds with Fritos Jalapeno Cheddar Cheese Dip
Tostitos Rounds with Fritos Jalapeno Cheddar Cheese Dip
- 1,140
- USA
Caffeine Free Coke Zero...
- 7,826
- Leiria
- jpfctf
- jpfctf
We've been making some Brigadeiros to take to a party later in the day. Of course, in the meantime, I've been eating some...
Chocolate:
Coconut:
These last coconut ones taste just like Ferrero's Raffaello.
Chocolate:
Coconut:
These last coconut ones taste just like Ferrero's Raffaello.
- 7,826
- Leiria
- jpfctf
- jpfctf
Earlier in the day, we also made 3 types of fresh, homemade dough (thank god for machines).
And one of them was pizza dough:
So, this was lunch just now - two types of mozzarella, caramelized red onions (on brown sugar) and prosciutto (di Parma) homemade pizza.
And a beer.
And one of them was pizza dough:
So, this was lunch just now - two types of mozzarella, caramelized red onions (on brown sugar) and prosciutto (di Parma) homemade pizza.
And a beer.
- 4,107
- United States
Your food pics are top class.We've been making some Brigadeiros to take to a party later in the day. Of course, in the meantime, I've been eating some...
Chocolate:
Coconut:
These last coconut ones taste just like Ferrero's Raffaello.
Go to a restaurant and show those instagrammers what's up.
