What are you Eating/Drinking?

  • Thread starter Super-Supra
  • 23,348 comments
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Wasn't all that hungry last night, probably thanks to the time change. So I popped this into the oven:

11153-box-l.png

I just added some salami sliced that I had in the fridge.
 
Supper last night was some of the best chili we've ever made. Unfortunately with how my wife cooks (dumping, not measuring, nor documenting what she's dumpung) it's not easily recreatable.
 
Some sort of turkey/stuffing thing my mom made for dinner (which tasted terrible). I made up for it by having a slice of cherry pie from the Village Inn.
 
Chrunch Houston
A friend of mine came in from Austin for a wedding and stayed with me this weekend. I told him I was going to feed him the best frozen pizza he ever tasted. He insisted that the best frozen pizza was a thin crust sold at Costco. I think he was talking about this:
palermo_primo_thin.jpg

I agree, that is a really good pizza.

But I fed him one of these bad boys.
CAM00037_zpsllpynugu.jpg


He agreed that this is the best frozen pizza. In fact he took a picture of the one I still had in the freezer before he left.

By the way, the Kroger near me has these on sale for $5.99. I think the sale ends Tuesday.
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That's the pizza I wanted, but they didn't have it.

Dinner was Halloween leftovers.
 
Chrunch Houston
Wow, I can't believe how little cheese came on that pizza. Maybe lots of cheese is just an American thing.

I keep a bag of frozen shredded mozzarella in my freezer for just such an emergency.
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IMO too much cheese can be a bad thing.

If you overload on cheese, you can skimp on the other toppings

As you can see, once cooked, their is a nice layer of cheese.
 
Too much cheese and it will try to slide off the pizza and take the toppings with it.

Last night we went to All Souls Day mass and so before we left the house I put tilapia and veggies in the crockpot.

Lemon herb tilapia with steamed fresh veggies.

image.jpeg
 
Last night we pulled some of my smoked pulled pork barbecue out of the freezer and I made some baked black beans.

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coryclifford
Kinda surprising the tilapia doesn't turn to fish mush.
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You wrap each filet separately in foil with the seasonings and set them on top of the veggies.
 
Just had a s'mores popsicle. Be jealous.

Also, spaghetti and gyoza from 7-11. Dammit, I'm gonna miss Japan once I leave.

Washing it all down with a Coca-Cola Lime.
 
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I'm trying something new and I like it so far.

* Mixed raspberries, a banana, coconut, pumpkin seeds, sunflower seeds, raisins, raw cacao powder and coconut blossom sugar.
 
Oh!!! I went to Krogers last night and was like, alright, where's these pizzas these guys are always talking about? Found em. I watched a women window shop for frozen pizzas for a bit and even said, hey, the dudes say these are great. She said in a quite firm and confident, uh, those are crap.

I laughed so hard.
 
coryclifford
Oh!!! I went to Krogers last night and was like, alright, where's these pizzas these guys are always talking about? Found em. I watched a women window shop for frozen pizzas for a bit and even said, hey, the dudes say these are great. She said in a quite firm and confident, uh, those are crap.

I laughed so hard.
Click to expand...

Well that's what happens when you take food advice from a gran turismo site ;):gtpflag:
 

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