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Dutch Potato Salad over Open Face Bologna Cheese Sandwich
Ha! Ha. Ha ha ha.Must have been some tiny little buffaloes!
O'boy powder in the chilli. 💡I'm eating the 2 sausages at the top of the picture.
The other 4 are sitting in this pot of chilli that I'm making for @JockeP22.
The baked beans are not real.
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I had a #9 Unwich from Jimmy John's for lunch.
I finally had one of these after seeing your reply. I agree with your review. Better warm for sure.So these showed up in the vending machine at work:
I ate the first one fresh out of the refrigerated machine and wasn't terribly impressed. There wasn't nearly as much of that tasty, tasty Butterfinger flavor as I was expecting. I was then called into a meeting before eating the second one so it had time to warm up. There's the Butterfinger flavor I was missing!
It still doesn't replace the classic Reese's for me, but it very much wasn't bad, provided, obviously, that you like Butterfingers.
Those look good... And spicy. Never've seen them here in the U.S., but we have similar chips.
Takis Fuego.
I don't know if these are popular worldwide or not. But they're basically mini corn tortilla chips, in this case in a "hot lime" flavour.
Good stuff.
Does anyone like pistachio nuts? I do, I'm eating pistachio nuts right now.
Absolutely. I even like Pistachio ice cream.
Pepe or Jose?Off for a Mexican
Pre drinks are an expected part of parties.Off for a Mexican later tonight as it's a colleague's birthday. I start the night with a few cold beers before I even leave home.
More beers and fajitas expected later.
Pepe or Jose?
Pre drinks are an expected part of parties.
Unless you are posh.
Jesus, actually.
Not expected at parties is the denial of tequila shots, of which Managed to avoid by drinking run instead.
Pretty drunk right now.
That sound really good. Maybe I'll try them next time.Leftover "Garbage Fries" from Sickies Garage - french fries covered with cheese, bacon, jalapeños, onions, avocado, olives and tomatos.