- 30,019
- a baby, candy, it's like taking.
- TexRex72
How's your range hood?More playing with the cast iron pan.
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It did feel a little wrong cooking one piece of chicken in a 15" pan but too bad.![]()
How's your range hood?More playing with the cast iron pan.
![]()
It did feel a little wrong cooking one piece of chicken in a 15" pan but too bad.![]()
Um... present?
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The only smoke happened when I flipped the chicken. When I seasoned it yesterday is a different story.
I ask because all that unused surface in a skillet tends to result in a fair amount of smoke, at least when searing.
Good heavens...Not eating yet but in the process of making one insane birthday cake.
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There's rumblings around the house that there will be Nutella frosting involved. Said frosting includes adding butter and powdered sugar.![]()
This was left on the counter.Good heavens...![]()
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I've heard that is called the artery collapser. Be careful.
Diabetus.
Diabetus.
Sandwich with lemon jam.
No need to take a picture of something so common.
Round three attempt at Thai chicken, first time with the cast iron pan.
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Damn tasty.
And what goes with Thai chicken?
Big-ass birthday cake.
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Theres no way I'm surviving this. I've had a pretty good run.
I'll refrain from the pedantry of going into the jelly/jam/preserves of it all and simply indicate that lemon curd is something else entirely, traditionally possessing a butter component (which has been substituted with mixed results that are never as good as the real thing).Isn’t lemon jam a marmalade or lemon curd or is this something else? I’m intrigued.
So...pizza.Turkish bread, filled with minced meat, garlic, red and green pepper, all kinds of herbs and spices, topped with cheese and fresh parsley. It was damn yummie.
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Oh absolutely, I've had lahmajoun and it was a delight. I was just being playful.yeah, nothing wrong with that. But much thicker and loads of veggies.
No.
No.
No.
You must have tortilla chips with strawberry sauce (from strawberry bananas on a buffet) and cheese from the nacho bar where you got the chips on the same buffet.
Dip chip in cheese, then strawberry sauce, and eat. 1 to 2 ratio of strawberry sauce to cheese.
Yes, I actually eat this. Yes, it was odd at first. But hey, I was five years old. My parents thought it was a phase, now it's a lifestyle and it no longer embarrasses them when I do it.
EDIT: One small banana slice per chip!